{"id":239,"date":"2006-12-31T16:40:28","date_gmt":"2006-12-31T16:40:28","guid":{"rendered":"http:\/\/dhoytt.com\/mainblog\/2006\/12\/31\/gumbo-for-the-new-year\/"},"modified":"2006-12-31T16:40:28","modified_gmt":"2006-12-31T16:40:28","slug":"gumbo-for-the-new-year","status":"publish","type":"post","link":"http:\/\/dhoytt.com\/mainblog\/2006\/12\/gumbo-for-the-new-year\/","title":{"rendered":"Gumbo for the New Year"},"content":{"rendered":"<p>I\u2019m currently doing prep for Gumbo I\u2019m cooking tomorrow it will be at least two large pots and maybe more. Now when I say large pots one pot is 34 quarts and the smaller pot is 20 quarts. .<br \/>\nI am making my gumbo with large Alaskan King, Crabs, Chicken, sausage, scallops, oysters, clams, and all of the other fixings!<br \/>\nWe will also have some collard &amp; Mustard greens, black eyed peas and I think Turkey.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I\u2019m currently doing prep for Gumbo I\u2019m cooking tomorrow it will be at least two large pots and maybe more. Now when I say large pots one pot is 34 quarts and the smaller pot is 20 quarts. . I &hellip; <a href=\"http:\/\/dhoytt.com\/mainblog\/2006\/12\/gumbo-for-the-new-year\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[3],"tags":[],"class_list":["post-239","post","type-post","status-publish","format-standard","hentry","category-food"],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_likes_enabled":true,"_links":{"self":[{"href":"http:\/\/dhoytt.com\/mainblog\/wp-json\/wp\/v2\/posts\/239","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/dhoytt.com\/mainblog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/dhoytt.com\/mainblog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/dhoytt.com\/mainblog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/dhoytt.com\/mainblog\/wp-json\/wp\/v2\/comments?post=239"}],"version-history":[{"count":0,"href":"http:\/\/dhoytt.com\/mainblog\/wp-json\/wp\/v2\/posts\/239\/revisions"}],"wp:attachment":[{"href":"http:\/\/dhoytt.com\/mainblog\/wp-json\/wp\/v2\/media?parent=239"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/dhoytt.com\/mainblog\/wp-json\/wp\/v2\/categories?post=239"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/dhoytt.com\/mainblog\/wp-json\/wp\/v2\/tags?post=239"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}